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Black Cherry Drinking Chocolate

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Black Cherry Drinking Chocolate

Black Cherry Drinking Choc - Organic Dark Choc Flakes, 200g

A rich, sophisticated drinking chocolate made with shavings of Ocelot's award winning Black Cherry 70% dark chocolate. The cocoa beans used to make this chocolate are grown organically by a regenerative cooperative in the forests of Virunga National Park in Eastern Congo, home of the last Mountain Gorillas.

A miindful infusion of dark cherries gives decadence to the deep forest notes of this beautiful chocolate experience.

To make the perfect hot chocolate, stir three heaped tablespoons (approx 28g) of drinking chocolate into 200ml of warmed milk.

Whisk over the heat until smooth and thickened. Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic black cherry flavour oil

200g 

Suitable for vegans

Black Cherry Drinking Choc - Organic Dark Choc Flakes, 200g

A rich, sophisticated drinking chocolate made with shavings of Ocelot's award winning Black Cherry 70% dark chocolate. The cocoa beans used to make this chocolate are grown organically by a regenerative cooperative in the forests of Virunga National Park in Eastern Congo, home of the last Mountain Gorillas.

A miindful infusion of dark cherries gives decadence to the deep forest notes of this beautiful chocolate experience.

To make the perfect hot chocolate, stir three heaped tablespoons (approx 28g) of drinking chocolate into 200ml of warmed milk.

Whisk over the heat until smooth and thickened. Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic black cherry flavour oil

200g 

Suitable for vegans

$18.76
Black Cherry Drinking Chocolate
$18.76

Description

Black Cherry Drinking Choc - Organic Dark Choc Flakes, 200g

A rich, sophisticated drinking chocolate made with shavings of Ocelot's award winning Black Cherry 70% dark chocolate. The cocoa beans used to make this chocolate are grown organically by a regenerative cooperative in the forests of Virunga National Park in Eastern Congo, home of the last Mountain Gorillas.

A miindful infusion of dark cherries gives decadence to the deep forest notes of this beautiful chocolate experience.

To make the perfect hot chocolate, stir three heaped tablespoons (approx 28g) of drinking chocolate into 200ml of warmed milk.

Whisk over the heat until smooth and thickened. Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic black cherry flavour oil

200g 

Suitable for vegans

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